In California, a day’s drive can take a visitor from record-setting desert heat to glaciated peaks to temperate rainforests with the world’s tallest trees. This astounding climatic and landscape diversity has helped create a biodiversity hotspot. California is also an economic hotspot – the 6th largest economy in the world – and is home to nearly 40 million people. The demand for land for new development and farms, along with accelerating climate change, puts tremendous stress on ecosystems, and the benefits they provide.
The state’s legacy of conservation has created a network of natural and working lands that benefit people by supplying clean water, capturing carbon, and directly contributing to the state’s economic and cultural vitality through recreation, tourism, and agricultural production. Conservancy scientists work across the spectrum of ecosystem types and human land uses, to advance conservation goals that also contribute to the well-being of people in those places.
Nearly half of California is protected in some land status that prevents most kinds of intensive human land… >>
A third of California is privately-owned forestland, woodland or grassland. From redwood forests on the north coast to… >>
California is the leading agricultural state in the country and it’s agriculture generates more than $45 billion annually.… >>
With California’s population on track to reach 50 million people, the demand for energy, water, and land will… >>
Christopher J. Lortie, Jenna Braun, Michael Westphal, Taylor Noble, Mario Zuliani, Emmeleia Nix, Nargol Ghazian, Malory Owen, H. Scott Butterfield
This paper evaluates how endangered species with highly restricted habitat needs and increasingly small population sizes (using blunt-nosed leopard lizard as our example), select and use available habitat. The paper paired a novel experimental – telemetry and remotely-sensed data – and analytical – resource selection…
The Oren Pollak Memorial Research Fund was established in 2000 in memory of Dr. Oren Pollak, a leading grassland ecologist and restoration pioneer, as well as an ardent champion and mentor for grassland ecology students. As The Nature Conservancy’s lead ecologist in California in the…
Stephanie Dashiell, Mark Buckley, Dustin Mulvaney
In an effort to address climate change, California enacted a clean energy energy standard that is driving a market for significant amounts of renewable energy. To explore the economic benefits of developing utility-scale solar energy on low biodiversity value land, the authors conducted an analysis…
Kristin B Byrd, Pelayo Alvarez, Benjamin Sleeter, Lorraine Flint, Alan Flint, Richard Cameron, Jeffrey Creque
Management of protected lands may enhance ecosystem services that conservation programs were designed to protect. Practices that build soil organic matter on agricultural lands also increase soil water holding capacity, potentially reducing climatic water deficit, increasing actual evapotranspiration and increasing groundwater recharge. The authors of this…
Annalise Taylor, Tanushree Biswas, John M. Randall, Kirk Klausmeyer, Brian Cohen
In Western North America, droughts are expected to increase in frequency and intensity as the region’s climate changes. Over past decades, land managers on Santa Cruz Island, California witnessed mass mortality of conifer forest dominated by bishop pine (Pinus muricata). These pines play a key role within…
Benjamin M. Sleeter, David C. Marvin, D. Richard Cameron, Paul C. Selmants, A.LeRoy Westerling, Jason Kreitler, Colin J. Daniel, Jinxun Liu, Tamara S. Wilson
Sophie S. Parker, W. Stanley Harpole, Eric W. Seabloom
This paper furthers our understanding of what makes some species rare, and others more common. The authors grew monocultures of 18 California grassland plant species and measured their growth and ability to alter soil properties such as moisture and nutrients. Then they related these metrics…
Gorm E. Shackelford, Rodd Kelsey, William J. Sutherland, Christina M. Kennedy, Stephen A. Wood, Sasha Gennet, Daniel S. Karp, Claire Kremen, Nathaniel E. Seavy, Julie A. Jedlicka, Kelly Gravuer, Sara M. Kross, Deborah A. Bossio, Andrés Muñoz-Sáez, Deirdre G. LaHue, Kelly Garbach, Lawrence D. Ford, Mark Felice, Mark D. Reynolds, Devii R. Rao, Kathleen Boomer, Gretchen LeBuhn, Lynn V. Dicks
Agricultural management practices impacts not only on crops and livestock, but also soil health, water quality, wildlife, and ecosystem services. There is abundant, but disconnected, scientific evidence for the impacts of different practice. But this evidence is often not used in decision making by farmers or…
Heather Tallis, Katharine Kreis, Lydia Olander, Claudia Ringler, David Ameyaw, Mark E Borsuk, Diana Fletschner, Edward Game,, Daniel O Gilligan, Marc Jeuland, Gina Kennedy, Yuta J Masuda, Sumi Mehta, Nicholas Miller, Megan Parker, Carmel Pollino, Julie Rajaratnam, David Wilkie, Wei Zhang, Selena Ahmed, Oluyede C Ajayi, Harold Alderman, George Arhonditsis, Ines Azevedo, Ruchi Badola, Rob Bailis, Patricia Balvanera, Emily Barbour, Mark Bardini, David N Barton, Jill Baumgartner, Tim G Benton, Emily Bobrow, Deborah Bossio, Ann Bostrom, Ademola Braimoh, Eduardo Brondizio, Joe Brown, Benjamin P Bryant, Ryan SD Calder, Becky Chaplin-Kramer, Alison Cullen, Nicole DeMello, Katherine L Dickinson, Kristie L Ebi, Heather E Eves, Jessica Fanzo, Paul J Ferraro, Brendan Fisher, Edward A Frongillo, Gillian Galford, Dennis Garrity, Lydiah Gatere, Andrew P Grieshop, Nicola J Grigg, Craig Groves, Mary Kay Gugerty, Michael Hamm, Xiaoyue Hou, Cindy Huang, Marc Imhoff, Darby Jack, Andrew D Jones, Rodd Kelsey, Monica Kothari, Ritesh Kumar, Carl Lachat, Ashley Larsen, Mark Lawrence, Fabrice DeClerck, Phillip S Levin, Edward Mabaya, Jacqueline MacDonald Gibson, Robert I McDonald, Georgina Mace, Ricardo Maertens, Dorothy I Mangale, Robin Martino, Sara Mason, Lyla Mehta, Ruth Meinzen-Dick, Barbara Merz, Siwa Msangi, Grant Murray, Kris A Murray, Celeste E Naude, Nathaniel K Newlands, Ephraim Nkonya, Amber Peterman, Tricia Petruney, Hugh Possingham, Jyotsna Puri, Roseline Remans, Lisa Remlinger, Taylor H Ricketts, Bedilu Reta, Brian E Robinson, Dilys Roe, Joshua Rosenthal, Guofeng Shen, Drew Shindell, Ben Stewart-Koster, Terry Sunderland, William J Sutherland, Josh Tewksbury, Heather Wasser, Stephanie Wear, Chris Webb, Dale Whittington, Marit Wilkerson, Heidi Wittmer, Benjamin DK Wood, Stephen Wood,, Joyce Wu, Gautam Yadama and Stephanie Zobrist
Although environmental conservation, human health, and sustainable development challenges are interconnected, approaches to these challenges and the evidence used remain disconnected. Creating integrated solutions across these sectors will require better alignment of the methods used to assess the problems and quantifying success. In this review,…
We have an opportunity to apply the principles of economics and finance to demonstrate the value of conservation and create systems that incentivize the protection of nature at scale. In a changing climate, natural landscapes are extremely valuable for the benefits they provide to both…
Gorm E. Shackelford, Rodd Kelsey, Lynn V. Dicks
As California and other major agricultural regions around the world tackle the challenge of increasing the sustainability of agriculture to improve environmental health, cover crops are increasingly viewed as an important practice to protect soils and contribute to climate change mitigation. In this analysis, the authors…
Hekia Bodwitch, Jennifer Carah, Kent M. Daane, Christy Getz, Theodore E. Grantham, Gordon M. Hickey, Houston Wilson
Cannabis has been an industry in the shadows for many decades and little studied. In partnership with U.C. Berkeley and U.C. Cooperative Extension, Conservancy staff developed the first cannabis growers survey on cultivation practices in California, and also asked questions about grower’s experiences with the…
Houston Wilson, Hekia Bodwitch, Jennifer Carah, Kent Daane, Christy Getz, Theodore E. Grantham, Van Butsic
Cannabis has been an industry in the shadows for many decades and little studied. In partnership with U.C. Berkeley and U.C. Cooperative Extension, the Conservancy staff developed the first cannabis growers survey on cultivation practices in California. The goal of the survey was to understand…
Parker SS, Randall JM, Pauly GB, Li E, Brown BV, Cohen BS
This report is a product of the Biodiversity Analysis in Los Angeles (BAILA) project. It provides details on why we conducted our analysis, how the partnership between the Museum and the Conservancy was formed, how our Core Team, Scientific Advisory Group, and Stakeholder Group…
Grace C. Wu, Emily Leslie, Douglas Allen, Oluwafemi Sawyerr, D. Richard Cameron, Erica Brand, Brian Cohen, Marcela Ochoa, Arne Olson
California has ambitious climate and energy policies that call for the development of significant amounts of new zero-carbon energy by midcentury. The Power of Place study looks at multiple pathways to meet California's clean energy demand in alignment with decarbonization goals while limiting the impacts…
Enjie Li, Sophie S. Parker, Gregory B. Pauly, John M. Randall, Brian V. Brown, Brian S. Cohen
This dataset is a product of the Biodiversity Analysis in Los Angeles (BAILA) project, and demonstrates a new way to evaluate urban biogeography—patterns in the distribution of species across urban areas. The authors developed a hierarchical, quantitative method for classifying urban lands into different…
Carrie Schloss, Liz O'Donoghue
Enjie Li, Sophie S. Parker, Gregory B. Pauly, John M. Randall, Brian V. Brown, Brian S. Cohen
This paper presents a new way to evaluate urban biogeography—patterns in the distribution of species across urban areas. The authors developed a hierarchical, quantitative method for classifying urban lands into different habitat types, and then used citizen-science data to assess each type’s biodiversity. This approach…
