Wild capture fisheries supply food and jobs for hundreds of millions of people across the globe. Yet an estimated 68% of global fisheries are overfished, contributing to food insecurity, economic impacts, and an erosion of biodiversity. Ocean health and sustainable fisheries both depend on effective fisheries management.
Effective management of fisheries requires three fundamental elements: data collection, stock assessment and implementation of effective rules and regulations. Innovative approaches and technological solutions such as data-limited assessments, electronic monitoring, and co-management can address these needs, but have yet to be scaled broadly.
California fisheries supply more than 250 species of local seafood. The Conservancy aims to ensure these fisheries are managed sustainably with cutting edge approaches and technology that improve the environmental and economic performance of fisheries, protect habitats and vulnerable species, reduce bycatch, and serve as a model for global fisheries management reform.
Kate Kauer, Lyall Bellquist, Jenn Humberstone, Vienna Saccomanno, Dwayne Oberhoff, Sherry Flumerfelt, Mary Gleason
This 2024 paper by TNC staff and partners represents the first U.S.-wide synthesis of fisheries trusts – which are community-based entities that acquire and manage fishery privileges with the goal of sustaining community access to locally important fisheries. These entities have emerged following the implementation…
Christopher M. Free, Lyall F. Bellquist, Karin A. Forney, Jenn Humberstone, Kate Kauer, Qui Lee, Owen R. Liu, Jameal F. Samhouri, Jono R. Wilson, Darcy Bradley
Dynamic ocean management frameworks can be a useful approach to fisheries management under climate change. In the oceans, marine heatwaves are increasingly common symptoms of climate change that can impact ecosystems, economies, and communities. The recent 2014-2016 marine heatwave in the NE Pacific resulted in…
Michael C. Melnychuk, Charmane E. Ashbrook, Richard J. Bell, Lyall Bellquist, Kate Kauer, Jono R. Wilson, Ray Hilborn, Jay Odell
America’s fisheries provide nearly two million jobs and contribute $117 billion to the national GDP. Although state and territory fisheries account for 40% of the commercial value of U.S. marine fisheries overall, there has not been a nationwide synthesis of the performance of state/territory fisheries…
Christopher M. Free, Camila Vargas Poulsen, Lyall F. Bellquist, Sophia N. Wassermann, Kiva L. Oken
Commercial and recreational fisheries in California influence a long and dynamic history of coastal economies, cultural heritage, and marine ecosystem health. Fisheries-dependent data sources are critical for monitoring these trends over time, but even public data sources are often difficult to access. This slows down…
Lyall Bellquist, William J. Harford, Frank Hurd, Alexis Jackson, Jeremy D. Prince, Jan Freiwald, Anna Neumann, Jack Likins, Jono Wilson
Conventional fisheries management relies largely on professional sources of scientific data collection, typically from academic or government institutions. Development of community-led data sources (i.e., citizen/community science) has been slow, partially due to data quality concerns. Accelerating stressors to marine ecosystems and the dynamic nature of…
Nicholas C. Wegner, Elan J. Portner, Drew T. Nguyen, Lyall Bellquist, Andrew P. Nosal, Alena L. Pribyl, Kevin L. Stierhoff, Paul Fischer, Ken Franke, Russell D. Vetter, Philip A. Hastings, Brice X. Semmens, and John R. Hyde
Historical overfishing led to depletion of several groundfish species on the US west coast. Two of these species, Cowcod and Bocaccio, heavily influenced the expansion of groundfish regulations to rebuild multiple stocks. However, the effects of fishing-induced barotrauma, and the effectiveness of descending devices as…
Christopher M. Free, Sean C. Anderson, Elizabeth A. Hellmers, Barbara A. Muhling, Michael O. Navarro, Kate Richerson, Lauren A. Rogers, William H. Satterthwaite, Andrew R. Thompson, Jenn M. Burt, Steven D. Gaines, Kristin N. Marshall, J. Wilson White, Lyall F. Bellquist
As symptoms of climate change, extreme environmental events (e.g., marine heatwaves) now represent the greatest global threat to the oceans, causing profound ecosystem and socioeconomic impacts. The recent marine heatwave on the North America west coast was the largest ever recorded, but the extent of…
Lindsay Bonito, Lyall Bellquist, Alexis M. Jackson, Kate Kauer, Mary G. Gleason, Jono Wilson, Stuart Sandin
Experimentation supports adaptive and climate-ready fisheries management in numerous contexts. Exempted Fishing Permits (EFPs) enable fisheries participants, scientists, and managers to collaboratively test new fishing regulations and/or gear types that might advance fishery sustainability, although no evaluation of federal EFP performance had ever been conducted.…
Scott A. Aalbers, Michael Wang, Lyall Bellquist, Kate Kauer, Alexis Jackson, Chugey A. Sepulveda
An emerging recreational fishery for swordfish has recently developed in California, outpacing existing fisheries monitoring programs, which prevents accurate estimation of swordfish catch and effort as well as any potential bycatch. The study documents a sharp increase in swordfish catch relative to previous decades, and…
Grace C. Wu, Ryan A. Jones, Emily Leslie, James H. Williams, Andrew Pascale, Erica Brand, Sophie Parker, Brian Cohen, Joseph Fargione, Julia Souder, Maya Batres, Mary G. Gleason, Michael H. Schindel, Charlotte K. Stanley
This paper presents the results of the Power of Place-West project. The authors combined energy modeling with ecosystem and wildlife habitat data to determine the costs and impacts associated with deploying clean energy infrastructure across 11 states in the American West. The results of…
Elliot Hall, Bryan DeAngelis
Oyster reefs are one of the most imperiled habitats on earth. However, current rates of restoration are too slow. We must radically increase the pace, scale, and impact of restoration to recover the abundance, resilience and benefits of these invaluable coastal ecosystems. Fortunately, incredible transformations…
James A. Fitzsimons, Simon Branigan, Chris L. Gillies, Robert D. Brumbaugh, Jun Cheng, Bryan M. DeAngelis, Laura Geselbracht, Boze Hancock, Andrew Jeffs, Tein McDonald, Ian M.McLeod, Bernadette Pogoda, Seth J. Theuerkauf, Marine Thomas, Stephanie Westby, Philine S.E. zu Ermgassen
Widespread global declines in shellfish reefs have led to growing interest in their restoration and protection. With restoration projects now occurring on four continents and in at least seven countries, this project developed global restoration guidelines for these ecosystems, developed based on experience over the…
Philine S. E. zu Ermgassen, Bryan DeAngelis, , Jonathan R. Gair, Sophus zu Ermgassen, Ronald Baker, Andre Daniels, Timothy C. MacDonald, Kara Meckley, Sean Powers, Marta Ribera, Lawrence P. Rozas & Jonathan H. Grabowski
Seagrasses, oyster reefs, and salt marshes are critical coastal habitats that support high densities of juvenile fish and invertebrates. Yet which species are enhanced through these nursery habitats, and to what degree, remains largely unquantified. Quantitative estimates of production enhancement within specific embayments can be…
J. Fitzsimons, S. Branigan, R.D. Brumbaugh , T. McDonald, and zu Ermgassen, P.S.E. (eds), Bryan M. DeAngelis, chapter author
The purpose of this guide is to provide guidance in decision-making for establishing shellfish reef restoration projects and examples of different approaches undertaken byexperienced practitioners in a variety of geographic, environmental and social settings. This publication is intended to provide foundational information to serve as…
Aaron M. Eger (University of New South Wales), Cayne Layton (University of Tasmania), Tristin A. McHugh (TNC), Mary Gleason, and Norah Eddy (TNC)
Kelp forests around the world are experiencing significant declines due to a variety of factors, driving the need for more active kelp restoration efforts. The science and practice of kelp forest restoration is still in its infancy and there remains a wealth of knowledge to…
Brandon Kuczenski, Camila Vargas Poulsen, Eric L. Gilman, Michael Musyl, Roland Geyer, Jono Wilson
More than 4.5 million fishing vessels ply ocean waters each year, setting countless nets, traps, hooks and lines. Much of this fishing gear is made of plastic components and a significant fraction of it is lost in the ocean each year, causing irreparable harm to…
William J. Harford, Ricardo Amoroso, Richard J. Bell, Matias Caillaux, Jason Marc Cope, Dawn Dougherty, Natalie Anne Dowling, Frank Hurd, Serena Lomonico, Josh Nowlis, Dan Ovando, Ana M. Parma, Jeremy D. Prince, Jono R. Wilson
Overfishing threatens the health of ocean ecosystems. Effective fisheries management is key to minimizing ocean impacts and improving outcomes for millions of fishing dependent people throughout the world. Most fisheries, however, lack sufficient data for managers to perform quantitative stock assessments and inform management regulations.…
Mary G. Gleason, Jennifer E. Caselle, Walter N. Heady, Vienna R. Saccomanno, Julie Zimmerman, Tristin Anoush McHugh, Norah Eddy
Global kelp forests are biodiverse and productive nearshore ecosystems that provide a wide range of ecosystem services, but they are at risk from both local stressors and global drivers of kelp loss. A structured decision making (SDM) framework can help guide kelp management and restoration…
Lyall Bellquist, Vienna Saccomanno, Brice X. Semmens, Mary Gleason, Jono Wilson
The health of ocean ecosystems is critical to maintaining natural biodiversity and sustainable fisheries, but federally-declared fishery disasters are reflecting devastating impacts to ecosystems, economies, and communities. This study represents the first nationwide synthesis of fishery disasters during the 30-year history of the federal assistance…
Jono R Wilson, Darcy Bradley, Kristina Phipps, Mary G Gleason
Overfishing threatens the health and resilience of the ocean. In response, the global conservation community has set ambitious targets for protecting biodiversity inside no-take marine reserves. Yet fully protected marine reserves currently comprise only a small fraction of the ocean. In this review, the authors…
